www.alvertonmanor.co.uk :: a touch of class, a taste of elegance and a sense of history

 Friday 24^th December,
Christmas Eve 

Arrival from 3pm with Full Afternoon Tea served in the Lounge until 5pm. Guests are then invited to a Champagne Reception, with Canapés and Carols, to meet the other guests and the staff who will be looking after you during your stay. Dinner will then be served in the Restaurant with entertainment throughout the evening. 

Saturday 25^th December,
Christmas Day 

The day will start with a Champagne Breakfast with the rest of the morning for guests to enjoy at their leisure. A sumptuous Christmas Day Lunch will be served in the Great Hall with Traditional Turkey and Chef's Christmas Pudding on the menu plus a visit from Father Christmas. Christmas Night will be a quiet affair with a light buffet available followed by the Alverton Manor Christmas Quiz with prizes to be won.  

Sunday 26^th December,
Boxing Day 

Full Cornish Breakfast will be served in the Restaurant before boarding the coach to the Lost Gardens of Heligan. You will have plenty of time to explore the beautiful gardens at your leisure. A delicious Homemade lunch will be taken in the Heligan Tea Room. Then it's back to the hotel for drinks before dinner is served in the Restaurant.

Monday 27^th December 

Full Cornish Breakfast will be served in the restaurant and then you will have the rest of the morning to enjoy at your leisure. Then it's off for a fun afternoon at the Hall for Cornwall to see this year's Panto, Sleeping Beauty. Then back to the hotel for Drinks and Canapés in front of the fire before the Gala Dinner is served in the Library to celebrate the final night of the Christmas Break.  

Tuesday 28^th December 

Full Cornish Breakfast will be served in the Restaurant as the Holiday draws to a close. 

~oOo~ 

The price of the 4 Night Break is £465 Per Person. A deposit of £50 per person is required at time of booking with the final balance payable by 1^st December 2010. 

To take advantage of the Alverton Manor's Special Christmas Package and to enjoy a Traditional and Festive Christmas please contact our Christmas Coordinator,

Amy Barrett, on 01872 276 633

or by email reception@alvertonmanor.co.uk. Please book early to avoid disappointment.

Christmas Day Luncheon
25^th December 2010 

~oOo~ 

Cream of Celeriac Soup, Basil Oil 

Salad of Alverton Home Smoked Salmon & Crab, Pink Grapefruit & Caviar 

Pressing of Free Range Gammon, Fried Quails Egg & Pineapple Pickle 

~oOo~ 

Seared Hand Dived Cornish Scallops, Wild Herbs & Preserved Lemon 

OR

Gin & Tonic Sorbet

~oOo~

Roast Free Range Turkey carved at the table, Apricot & Sage Stuffing,

Chipolatas & Dry Cured Bacon Roll, Roast Gravy

Served with Seasonal Vegetables and Potatoes 

~oOo~ 

Steamed Homemade Christmas Pudding, Brandy Butter, Rum Sauce & Pecan Nut Syrup 

Pink Praline & Vanilla Cheesecake, Baked Pistachio Biscotti, Mixed Fruit Ice Cream 

Selection of English Cheeses, Homemade Chutney, Oat Cakes 

~oOo~ 

English Leaf Tea or Freshly Ground Coffee served with Chocolate Truffles and Hot Mince Pies